Layered Brownies

Ingredients one (18.25 ounce) package cake combine 1 cup cut nutty 1/3 cup edible fat 1 egg 1 (14 ounces) will sugar milk 1 cup bittersweet chocolate chips 1/8 teaspoon salt 1 teaspoon seasoning Directions in a very combining bowl, mix dry cake mix, nuts, oil, and egg; mix till crumbly. put aside 1-1/2 cups … Read more

Passover Brownies

Ingredients four eggs a pair of cups of white sugar one cup butter, molten half-dozen tablespoons of matzah meal 1 cup chocolate 1 cup cut walnuts (optional) 4 (1 ounce) squares bittersweet chocolate, melted 1 tablespoon butter, softened 1/8 teaspoon water Directions heat up kitchen appliance to 350 degrees F (175 degrees C). Grease Associate … Read more

Mocha Walnut Brownies

Ingredients four (1 ounce) squares sugarless chocolate one cup of butter (no substitutes) two cups sugar 4 eggs 1 teaspoon flavorer 1 1/4 cups general-purpose flour 1/2 teaspoon leavening 1/2 teaspoon salt 1 cup cut walnuts MOCHA FROSTING: 4 cups confectioners’ sugar 1/2 cup butter (no substitutes), liquified 1/3 cup baking cocoa 1/4 cup sturdy … Read more

Chewy Whole Wheatpaste Brownies

Ingredients one/3 cup margarine, softened two/3 cup white sugar 1/2 cup packed refined sugar 2 eggs 1 cup peanut butter 1/2 teaspoon vanilla 2 tablespoons water 3/4 cup whole flour 1/4 cup general flour 1/4 teaspoon salt 1 teaspoon leavening 1/4 teaspoon hydrogen carbonate Directions heat up kitchen appliance to 350 degrees F (175 degrees … Read more

Huggie Bear Brownies

Ingredients one/3 cup butter or margarine, softened 1/4 cup lightweight sirup 3/4 cup white sugar a pair of eggs 1 teaspoon seasoning 1/2 cup general-purpose flour 1/3 cup sugarless cocoa powder 1/2 teaspoon salt Directions heat up kitchen appliance to 350 degrees F (175 degrees C). Grease and flour a 9×9 in. pan. in an … Read more